It seats 40 inside and more out on the patio, which is glass enclosed with a retractable roof. In charge of the cuisine here is Yuhi Fujinaga, a chef trained in both French and Spanish fare, and he ...
We independently select everything we recommend. Buying through us may earn us a commission, which supports our work. The Red Bay Basque Whaling Station in Newfoundland and Labrador became Canada's ...
CC0 Usage Conditions ApplyClick for more information. Basque chefs Igor Ozamiz Goiriena and Igor Cantabrana present txuleta at the 2016 Folklife Festival. Photo by Mark Young, Ralph Rinzler Folklife ...
The sign at at La Centralita in Albany doesn't mean you can come in, as it's by reservation only, but it's a reminder to check out future classes, tastings and other events. A salad with potato, ...
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