Judy, who's known for bringing Korean food to British audiences, was leading a class tied to Ocado's new Korean food aisle.

In Korean, 밥상 (bapsang) describes a traditional table setting or meal. Think rice, soup, a main dish (usually meat or fish), kimchi, and other small sides (반찬, aka banchan). An ideal bapsang presents ...

Culinary Class Wars Season 2 Episode 2 reveals how Korean comfort food becomes the riskiest choice, with familiar flavors ...

The chef and TV host is known for her expertise in pastry and Korean cuisine. If you love Korean food, Chef Judy Joo just made things a whole lot easier. The chef, entrepreneur and host of Food ...

If you've dined at a Korean restaurant in NYC, there’s a strong possibility it’s owned by Hand Hospitality. Caroline is a Southern-born and New York-based restaurant industry writer, casserole ...

When it comes to Korean cuisine, bulgogi and kalbi (also known as galbi) are two of the most popular grilled dishes falling under the category of gui. While both are marinated and cooked over fire — ...

Sarah Ahn revealed to her mom she was bullied at school for eating kimbap. Sarah Ahn still remembers being mocked for eating Korean foods like kimbap as a child at a predominantly white school. But as ...

Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

“How could a woman know how to prepare a royal meal?” asks a palace cook in Netflix’s “Bon Appetit, Your Majesty.” Set five hundred years ago during Korea’s Joseon era, the hit period k-drama reveals ...

Seoul was scorching, and I was hiking up a hill, like all the thousands of steep hills that roll through this bustling, modern metropolis. It was a mid-July Wednesday at 4 p.m. in the ritzy ...

These Korean dishes are a celebration of bold flavors, seasonal ingredients, and culinary tradition. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, ...