KFC’s strategy and innovation director says the biggest challenge it faces is becoming “famous” for more than just chicken.

KFC is losing ground to an assortment of chicken competitors. But while it may be down, it’s far from out. And the brand is ...

Countless recipes have been tried out in the Tribune test kitchen but never one quite like this. Our mission: find out if 11 ingredients handwritten on a piece of paper could be the secret blend of 11 ...