Baklava is a classic Greek dessert. We took all the work out of making them and turned them into sweet little cupcakes! Baklava is a classic Greek dessert, but it can be a bit time consuming to put ...

Flavored with orange, brandy, cinnamon, and cloves, this aromatic cake recipe comes from Argiro Barbarigou of Papadakis restaurant in Athens, Greece. There, it's traditionally eaten at dawn on New ...

Baklava is just right this time of year, when we've eaten our fill of holiday candies and cookies but are still craving something sweet. Chock-full of nuts and laced with aromatics and honey, this ...

Angela Papadis loved baking baklava so much that she named her business after the Greek dessert. Every time a customer orders one of her sweet treats, Papadis thinks back to learning the recipe from ...

I find that the people who live in the countries bordering the Mediterranean created a lot of my favorite foods. Most of these, including hummus, pita and yogurt, are super-easy to make and incredibly ...

The Labor Day weekend event relies on multigenerational recipes and committed volunteers who begin planning months in advance. Baklava is prepared for the Belmont Greek Festival at the Greek Orthodox ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Daphne Rioux, left, and Dana Toms stretch the dough used in making thiples ...

There's a lot more to the Greek pastry plate than meets the eye. In fact, there's really very little honey in it. Most of the pastry is drenched in a traditional Greek syrup made of water and sugar, ...