• 1/2 cup heavy (whipping) cream • 2 tablespoons unsweetened cocoa powder • 5 ounces bittersweet or semisweet chocolate, finely chopped • 1/2 cup (1 stick) unsalted butter, at room temperature ...

“These macaroons can be dipped in melted chocolate or drizzle melted chocolate over, or put in small chocolate chips while ...

The "Jew-ish" cookbook author shared the recipe for his seasonal confection. Holiday baking is in full swing and this sweet, nutty spin on a classic Hanukkah treat will make an excellent addition to ...

1. Set the oven at 350 degrees. Line 2 unrimmed baking sheets with parchment paper. 2. In a microwave-safe bowl, place the chocolate. Heat for 20 seconds, stir, and heat 20 seconds more, or until ...

Chewy, sweet coconut macaroons, embellished with rich, dark chocolate, make irresistible party fare, and are terrific for anyone avoiding gluten. Chewy, crunchy coconut macaroons are one of my husband ...

MINNEAPOLIS, Minn — Who doesn't love toasted coconut, right? One of my favorite desserts is chocolate covered coconut macaroons, but I've never attempted to make them on my own. Turns out, it's pretty ...

Sandi Goldner's friends have come to expect her cookies for holidays and special occasions. For Easter, she makes egg-shaped macaroons and decorates them with white chocolate and colored sprinkles.

The shell can be purchased as a sheeted pie dough or a simple 3/2/1 dough can be used to build the quiche shell by mixing 3 parts flour, 2 parts butter, and 1 part water. In a large bowl, mix the ...

Dessert at Passover is always a problem. You can make a nice fruit cup, of course, but then all you have is a fruit cup. Or you could make a poundcake with matzo meal, which isn’t bad but leaves you ...