Tina M. Powers of Coos Bay has earned the certified executive pastry chef and certified culinary educator designation from the American Culinary Federation Inc. ACF operates the only comprehensive ...

Kortney McMillian, Tyler Junior College culinary professor, has been named Pastry Chef of the Year by the East Texas Chapter of the Texas Chefs Association. Kortney McMillian, Tyler Junior College ...

There’s a cliché in the restaurant industry that line cooks are afraid of pastry. They’ll complain it’s too precise, requires too much measurement. Add to that the fact that most culinary schools silo ...

Baking is more than just cooking — it's an experience best done at home and from the heart. There's nothing quite like a fresh pastry or freshly baked bread kneaded with love. From a sweet batch of ...