Judaism possesses an elaborate system that determines what foods Jews can eat and which ones can be eaten together. Rafael Ben-Ari/Photodisc via Getty Images The end of August inaugurated the Hebrew ...
Often referred to as "the godmother of Jewish cooking," award-winning author and food writer Joan Nathan recently released her 12th cookbook, "My Life in Recipes: Food, Family, and Memories" (Knopf).
Seinfeld, who has worn her Jewish identity publicly since Oct. 7, shares 100 healthy-ish desserts in her new cookbook, “Not Too Sweet.” Award-winning cookbook author Jessica Seinfeld stays busy. She’s ...
Page through Sabor Judío: The Jewish Mexican Cookbook, and you’ll either be salivating or slightly stunned (or maybe both), depending on your palate and how you feel about messing with tradition.
The end of August inaugurated the Hebrew month of Elul, when Jews all over the world start getting ready for the High Holidays: the Jewish New Year of Rosh Hashana followed 10 days later by the Day of ...
(THE CONVERSATION) The end of August inaugurated the Hebrew month of Elul, when Jews all over the world start getting ready for the High Holidays: the Jewish New Year of Rosh Hashana followed 10 days ...
Eds: This story was supplied by The Conversation for AP customers. The Associated Press does not guarantee the content. Deborah Dash Moore, University of Michigan (THE CONVERSATION) The end of August ...
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