Learn how to make Kabuli Pulao, also known as Qabeli Palaw, a traditional Afghan rice dish with tender meat, caramelized carrots, raisins, and aromatic spices. Follow this step-by-step recipe to ...

Sophia Akbar, the co-founder and co-owner of Oakland restaurants Parche and Jaji, was born and grew up in Walnut Creek. New Concord restaurant Mazza is offering an authentic taste of Afghanistan At ...

A trip to Afghan Village Cuisine is something like visiting an Afghan home, where the meal is how-mom-made-it authentic dishes, like Kabuli pulao, eggplant curry, naan bread and carrot balls for ...

You have to be fast to eat the seekh kabob at Helmand. “If it gets cold it’s going to be like rubber,” says Wahid Tanha, the owner and chef of this new Afghan restaurant in Albany Park. No matter what ...

Every Friday, Chron's food team shares a standout dish from their experiences dining out during the week. Follow along to see why we love these Houston eats. I love learning about national dishes, ...

After the shooting of two National Guard members in Washington D.C. in November, Afghans in Wisconsin say they feel a wave of ...

NORTHAMPTON — On a gray morning in February, Hasina Zahid stands at the stove in her dark kitchen and tosses a handful of finely-cut potato batons into a pot of hot oil. The kitchen is warm, ...

NEW DELHI, India, March 8 (UNHCR) - On a cold Saturday afternoon at a packed cultural fair in New Delhi, hundreds of visitors check out stalls selling traditional arts and crafts, clothes, furniture ...